![]() ![]() ![]() Now, it’s time for the best part! Sprinkle your flatbread with the shredded cheese of your choice, using as much or as little as you please. We still want those to get crispy, delicious edges. Spread it out evenly, being careful not to get too close to the edges or put it on too thick. ![]() Add about a quarter to half a cup of this mixture to each tortilla. ![]() Grab your large mixing bowl and combine the steamed lentils, bruschetta, and oregano. Start by preheating your oven or air fryer to 400 degrees Fahrenheit. How to Make My Trader Joe’s Lentil Bruschetta Flatbread Can you believe there’s 18g of protein in just 1 cup of steamed lentils? I love them on salads as a boost of protein, or in pasta with a delicious pasta sauce. Trader Joe’s steamed lentils can be eaten hot or cold they taste delicious when they are cooked to perfection with a bit of seasoning. I have searched every other grocery store, but I can’t find them! Thankfully, the refrigerated section of Trader Joe’s is always stocked with them. These steamed lentils are literally nowhere else to be found. I mean, it’s a pizza who doesn’t love pizza? Now, let’s talk about the ingredients! Lentil Bruschetta Flatbread Ingredients Trader Joe’s Steamed Lentils It can easily be made gluten-free! This Lentil Bruschetta Flatbread is so cheesy and gooey, it’ll tingle all of your tastebuds. For those whose stomachs don’t mix well with gluten, have no fear. Despite being vegetarian, it’s super flavorful. This flatbread recipe is meatless but packed with so much protein. Plus, there’s zero mess! You’ll be left with just a bowl to clean. You can make it in either an oven or an air fryer. This Trader Joe’s Lentil Bruschetta Flatbread is prepared and on the table in just 15 minutes. Why I Like This Lentil Bruschetta Flatbread Recipe ![]()
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